Wednesday, August 20, 2008

Rice Chex Treat

Rice Chex Treat

1 Cube Butter
3/4 C. white sugar
3/4 C. karo syrup
1 tsp. Vanilla
1 – 10 oz. Box of rice chex


Melt butter, sugar and karo syrup and bring to a boil. Cook for 2 minutes (not over 2 minutes!!) at a medium heat. Take off heat and add vanilla. Pour over the box of rice chex and mix well.

**Note**
I like to add almonds, corn chex, cinnamon life cereal, and sometimes coconut.

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